Veggie Anh
Blogger, recipe developer, and creator of Veggie Anh-
Banh Cuon Chay (Vegan Vietnamese Steamed Rice Rolls)
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Easy Chickpea Recipes
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Vegan Soup Dumplings (Vegan Xiaolongbao)
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Tempe Orek (Indonesian Stir-fried Tempeh)
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Almond Tofu (Annin Tofu)
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Black Bean Tofu (Soy-free, Gluten-free)
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Red Lentil Carrot Soup
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Gochujang Pasta with Double Tofu
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Marry Me Chickpeas
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Sesame Spring Roll Bowl
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Vegan Matcha Tiramisu
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Dumpling Noodle Soup with Sesame Broth
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Vegan Pad See Ew
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Blue Pasta (from Butterfly Pea Flowers)
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Vegan Nasi Goreng
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Vegan Beef and Broccoli
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Vietnamese Braised Eggplant
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Beetroot Banh Xeo
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Vegan Lunar New Year recipes
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Sticky Rice with Mung bean paste (Xoi xeo)
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Tomato Tofu Noodle Soup
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Thai Pumpkin Soup
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Vegan Rendang (Indonesian Curry)
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Vegan Sukiyaki (Japanese Hotpot)
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Roasted Carrots with Tofu Spread
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Roasted Cauliflower with Gochujang Tahini
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Miso Chocolate Chip Cookies
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Teriyaki Baked Tofu
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Curry Around the World
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Miso Soup with Mushrooms
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Lubya (Afghan Kidney Bean Curry)
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Mushroom Corn Soup
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Vegan Korean Recipes
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Kimchi Fried Rice (Vegan)
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Vegan Egg Rolls (Chả Giò Chay)
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Vegan Panang Curry
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Korean Braised Tofu (Dubu Jorim)
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Vegan Tofu Katsu Curry
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Vegan Vietnamese Curry (Ca Ri Ga Chay)
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Vegan Laksa