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Workshop: Tofu Making 101

July 23 @ 5:00 pm - 6:30 pm CEST


Workshop on Tofu Making 101 / Tofu Making Masterclass

Do you know that making homemade tofu is much tastier, cheaper and involves less plastic packaging than store-bought? After joining this workshop on Tofu Making, you can officially call yourself a Tofu Master. This workshop is completely online and takes place on Zoom.

What you will gain from this workshop?

  • You will learn how to make soy milk and traditional tofu from soybeans.
  • You will learn how to manipulate the texture of tofu and make three variations of tofu, from firm, to soft and silken.
  • While waiting for the tofu to firm up, I’ll introduce you to 3 yummy recipes using soybean pulps, so there is no waste with this class.

An exclusive, highly interactive workshop with Veggie Anh

This isn’t any regular cooking workshop. At the end of the class, you will also have the chance to ask questions and learn the nutritional facts and food science of tofu. I will share my personal stories and the cultural importance of tofu in Asian cultures. The workshop is meant to be exclusive, limited spots are available so apply TODAY!

After the class, you will receive an exclusive guide on Tofu (worth 10€) and be added to a WhatsApp community and be able to share your creations.

I am so EXCITED and looking forward to seeing you at the workshop!


July 23
5:00 pm - 6:30 pm CEST




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