A comforting Japanese Curry with Tofu Katsu and served over rice. Classic comfort food that rivals any restaurant! It’s delicious, filling and only made in …

Plant-based Asian Recipes
A comforting Japanese Curry with Tofu Katsu and served over rice. Classic comfort food that rivals any restaurant! It’s delicious, filling and only made in …
Random snack that I came up with while using my leftover ingredients, but it works so heavenly. Spice up your tastebud with this savoury, crunchy …
Vietnamese broken rice dish is for a simple to make and iconic food from Southern Vietnam. I love it every time I visit Sai Gon. …
If you love sushi but don’t have the time and energy to roll sushi, this recipe is perfect for you! The bowl contains some of …
Sweet Potato Hummus Quesadilla is a great food for people want to have vegan option, this dish provide the sweetness of sweet potato and earthy …
Inspired by Southern Vietnamese flavors, this Sweet and Sour Tofu dish features crispy-on-the-outside, soft-on-the-inside tofu in a flavorful & full of umami sauce. You can …
Peach Lemongrass Iced Tea is a perfect drink for summer days. An explosion of flavors from the lemongrass-infused tea and the addition of fresh fruits like orange and peach!
This pasta pesto is so flavour-packed and full of veggies. It is so yummy that you cannot believe it is also healthy.
Chè Chuối is a Vietnamese dessert using bananas, coconut milk, and tapioca pearls. It is made from entirely plant-based ingredients and can be made in 20 minutes.