A few months ago, my friend Liza made me Vareniki (Ukrainian dumplings) and I have completely fallen in love with them. Vareniki are easy to make, savory, comforting and go so well with the vegan sour cream. It makes a wholesome and filling dish, with dumplings you can never go wrong.
With everything going on in Ukraine, I know as an individual, I cannot do anything. So by sharing this recipe, I hope to raise awareness of the situation. My heart and prayers are with the citizens of Ukraine.Print
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