Vietnamese Avocado Pudding is a creamy and decadent dessert. It’s fancy-looking yet easy to make and only takes 25 minutes of active cooking time.

Plant-based Asian Recipes
Vietnamese Avocado Pudding is a creamy and decadent dessert. It’s fancy-looking yet easy to make and only takes 25 minutes of active cooking time.
Easy & speedy breakfast idea using only four main ingredients. Crusty toast, creamy avocado, natural sweetness from the mushroom and sourness from pickled onions create a unique flavor profile and a guilt-free pleasure breakfast!