Vietnamese Avocado Pudding is a creamy and decadent dessert. It’s fancy-looking yet easy to make and only takes 25 minutes of active cooking time.
Dessert
Mango Sago (Mango Tapioca Pudding)
Mango Sago is one of my favorite summer desserts. It is a dessert that combines all the tropical flavors: creamy coconut milk and juicy mangoes! …
Kem Xôi – Ice Cream Sticky Rice
A heavenly combination of flavorful aromas of the pandan, the creaminess of the coconut milk and sweetness of the ice cream!
Thai Mango Sticky Rice
Get a taste of Thailand with this Thai Mango Sticky Rice dessert. It’s full of flavor, refreshing and satisfying to your sweet tooth. Using the rice cooker as a shortcut method, this recipe only takes 30 minutes to make.
Swedish Cinnamon Rolls Boba
A combination of my 2 favorite desserts: cinnamon rolls and bubble tea. This is a twist on the classic Swedish cinnamon rolls, adding the tea flavor to the cinnamon filling and topping with brown sugar boba.
Banana Tapioca Pudding – Chè Chuối
Chè Chuối is a Vietnamese dessert using bananas, coconut milk, and tapioca pearls. It is made from entirely plant-based ingredients and can be made in 20 minutes.
