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Side Dishes

  • Rice Paper Pancakes
  • Korean Braised Tofu (Dubu Jorim)
  • Vietnamese Sweet and Sour Soup
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  • Fried Enoki Mushrooms
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  • Rice Paper Tteokbokki (Vegan)
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  • Rice Bread (Gluten-Free, Vegan)
  • Gochujang Cauliflower Wings
  • Kabocha Korokke (Japanese Pumpkin Croquette)
  • Vietnamese Tofu Meatballs in Tomato sauce (Vegan)
  • Vietnamese Pumpkin Soup (Vegan)
  • Vietnamese Tofu with Tomato Sauce (Vegan)
  • Bok Choy & Mushrooms Stir Fry
  • Vegan Rice Paper Croissants
  • Edamame Quinoa Salad with Peanut Sauce
  • Vietnamese Rice Paper Dumplings (Banh Bot Loc-inspired)
  • Vietnamese Morning Glory Stir Fry with Garlic
  • Tofu Bulgogi (Vegan Korean BBQ)
  • Vietnamese Braised Eggplant
  • Vegan Rosé Tteokbokki (Korean Rice Cakes)
  • Vegan Summer Rolls
  • Lemongrass Tofu (Đậu phụ xào sả ớt)
  • Roasted Carrots with Tofu Spread
  • Roasted Cauliflower with Gochujang Tahini
  • Teriyaki Baked Tofu
  • Tofu 'Chicken' Nuggets (Vegan)
  • Sweet and Sour Tofu (Vegan)
  • Vegan Fish Cakes
  • Homemade Smoked Tofu
  • Sticky Tempeh
  • Yaki Onigiri (Japanese Grilled Rice Balls)
  • Vegan Onigirazu (Sushi Sandwich)
  • Vegan Egg Salad

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Hi, I'm Anh! I am the blogger, and content creator, and recipe developer behind Veggie Anh. My goal is to inspire you to eat more veggies by sharing my recipes, videos, stories, and more!

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    • Lemongrass Tofu Noodle Salad
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